Custard Apple: Exotic Export Vegetables in Sri Lanka

Custard apple, also known as sugar apple or sitaphal, is a tropical delicacy known for its sweet, creamy pulp and distinct flavor. As one of the unique export vegetables in Sri Lanka, Infiniteous Fresh ensures that our custard apples meet the highest standards for quality, taste, and freshness.

Grown in Sri Lanka’s lush agricultural regions, our custard apples thrive under ideal tropical conditions. Each fruit is carefully handpicked at its peak ripeness, cleaned, sorted, and packed to preserve its natural flavor, aroma, and texture during transport.

Why Choose Infiniteous Fresh Custard Apple?

Premium Quality: Fresh, firm custard apples with a vibrant green exterior and soft, creamy pulp.
Nutritional Benefits: Rich in vitamins C and B6, antioxidants, and essential minerals like potassium and magnesium, supporting overall health and immunity.
Culinary Versatility: Perfect for eating fresh, blending into smoothies, making desserts, or using in traditional recipes.
Export-Ready Packaging: Carefully packed to maintain freshness and prevent damage during transit.

At Infiniteous Fresh, we are committed to delivering premium export vegetables in Sri Lanka, offering custard apples that cater to global markets and satisfy diverse culinary demands.

Export Destinations

Our custard apples are exported to international markets, including the Maldives, Dubai, Qatar, Saudi Arabia, Singapore, and Europe. We guarantee consistent quality and on-time delivery with every shipment.

Choose Infiniteous Fresh for premium custard apples and experience the rich flavors of Sri Lankan agriculture. Contact us today for inquiries or to place your order!